Description
Clearspring Organic Gluten Free Black Rice Noodles
Clearspring Organic Gluten Free Black Rice Noodles are made using the finest quality wholegrain brown and black rice. Black rice is an ancient grain renowned for its delicate nutty flavour. It gives these noodles a firm texture and a beautiful and unique deep colour. Our Black Rice Noodles are incredibly versatile and are ready in just 3 minutes. Alongside the delicious flavour, the dark colour adds a beautiful contrast to your meals when paired with vibrant vegetables in Pad Thais, Asian soups and noodle salads. They are gluten free, organic, plant-based, a great source of fibre and considered a more nutritious alternative to conventional white rice varieties.
How to use
Soak in freshly boiled water for 3 minutes. Drain and add to stir-fries or soups.
Ingredients: Organic Brown rice flour (80%), organic black rice flour (20%).
