Description

Organic Hulled Hemp Seed is great in smoothies and baking.

Organic Hulled Hemp Seeds have been shelled to remove the crunchy outer layer which leaves the soft seed in the middle. These soft centres have a creamy texture and a nutty flavour which makes delicious cakes. They can also be sprinkled on cereals or fruit. If you simply want to make hemp milk choose our organic whole hemp seed.

Our organic hulled hemp seed is the Finola variety.

Hulled hemp seed is a great addition to vegetarian and vegan diets as a source of protein and fat (omega 3, 6 and 9). It contains these essentials fats in a perfect balance. Needless to say, they make a great addition to any recipe. The protein in hemp is highly digestible and their dense nutrient profile makes them a complete protein containing all the essential amino acids as well as a host of other vital nutrients.

Hemp is one of the most widely used crops in the world and is used to make textiles, building materials, body products, cleaning products and of course health foods.

We also stock a range of other glorious hemp products including organic hemp flour and organic hemp protein powder

Ingredients: Organic Hemp Seeds

Origin: France / Estonia

Allergen Information: Packed on premises that handle gluten, tree nuts, sesame, soya, peanuts, mustard, celery

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Nutritional Information

Typical Nutrient Values:	Amount per 100g:
Energy	2507kj/605kcal
Fat	51.7g
of which saturates	4.8g
Carbohydrate	0.9g
of which sugars	0.5g
Fibre	4.2g
Protein	32.1g
Salt	0.03g

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Storage

For optimum freshness keep in a cool place away from moisture and direct sunlight. Store in a tightly sealed bag or container.

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Family Tip:

These hulled seeds make a creamy sweet hemp milk which keeps in the fridge for 2-3 days – as they are shelled there is no need to strain it, simply whizz it up and you are away!
We add these hulled seeds and their milk to smoothie recipes.
Organic hulled hemp seed is a great ingredient in baking. It creates a dense chewy texture similar to macaroons.