Description

Organic Dried Rosemary is wonderfully fragrant.

Organic Dried Rosemary is a woody perennial herb which grows freely in Europe and is native to the Mediterranean region. This fragrant herb has evergreen, needle-like leaves which are harvested and then dried naturally.

When it comes to nutrition herbs win hands down over other whole foods. Rosemary is no exception boasting high levels of Vitamin C, B6, Calcium and Iron. It is also rich in a unique range of essential oils which have been linked to a wide range of health benefits.

Although fresh Rosemary is very easy to grow in your garden, it is a great herb to have ready on the kitchen spice rack all year round. It is a great addition to vegetable gravies and stews.

Ingredients: Organic Rosemary

Origin: Morocco

Allergen Information: Packed on premises that handle gluten, tree nuts, sesame, soya, peanuts, celery, mustard

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Nutritional Information

Typical Nutrient Values:	Amount per 100g:
Energy	1387kj/331kcal
Fat	15.22g
of which saturates	7.0g
Carbohydrate	64.06g
of which sugars	Not available
Fibre	42.6g
Protein	4.88g
Salt	0.125g

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Cooking Instructions

Add at the end of cooking to get the best flavour and nutrition from your organic rosemary.

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Storage

For optimum freshness keep in a cool place away from moisture and direct sunlight. Store in a tightly sealed bag or container.

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Family Tip:

We love to sprinkle rosemary over our roast potatoes.
Another great way of using Rosemary is to infuse it with olive oil – this makes for a really tasty salad dressing.
Try a herbal infusion, simply add hot water and allow to sit for 5 minute then strain.