Description

Organic Tiger Nut Flour has nothing to do with tigers and is not made of nuts!

We love all things tiger nut and think you will too. Organic tiger nut flour is simply ground down tiger nuts. Tiger nuts are a nut-like snack which are actually a small root vegetable grown a bit like potatoes. Just one 25g serving contains high levels of Fibre and is a source of Folate (B9), Vitamin E, Magnesium and Copper.

Tiger nut flour is a tasty and versatile way of getting the nutrition of tiger nuts into a range of meals and dishes. It is milled down into a fine flour so it can be used in baking. It combines well with other gluten free flours for tasty baked treats.

If you want a recipe to get started then have a go at this tried and tested Rose and Cacao Cookies Recipe. Another great recipe with this addictive flour is our Grain Free Banana Cake (vegan and gluten free).

Our Tiger Nut flour is nut free, grain free, dairy free, vegan, raw, organic and non GMO. If you like foods which are nutrient dense, natural and ancient then this flour is a great alternative to traditional flours.

Ingredients: Organic Tiger Nuts

Origin: Niger

Allergen Information: Packed on premises that handle gluten, tree nuts, sesame, soya, peanuts, celery, mustard

To find out more about our allergen information click here

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Nutritional Information

Typical Nutrient Values:	Amount per 100g:
Energy	1784kj/431kcal
Fat	24.9g
of which saturates	5.0g
Carbohydrate	30.6g
of which sugars	21.8g
Fibre	33.0g
Protein	4.6g
Salt	0.05g

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Storage

For optimum freshness keep in a cool place away from moisture and direct sunlight. Store in a tightly sealed bag or container.

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Family Tip:

Tiger Nut Flour raises well if you add a little bicarbonate of soda and baking powder. You can experiment with using it in a wide range of dishes.
We love to use tiger nut flour in pancakes. Simply add banana, olive oil, vanilla essence and cinnamon for delicious pancakes!

Organic Tiger Nut Flour

Description